| 1. | TrpC4 is a member of the transient receptor potential cation channels.
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| 2. | TRPA1 is a member of the transient receptor potential channel family.
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| 3. | TRPC1 was the first mammalian Transient Receptor Potential channel to be identified.
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| 4. | A receptor potential is often produced by sensory transduction.
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| 5. | Finally, this receptor potential leads to action potential fired by sensory cells.
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| 6. | It appears to exert these effects by activating the transient receptor potential ion channel TRPC6.
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| 7. | TrpC5 is one of the seven mammalian TRPC ( transient receptor potential canonical ) proteins.
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| 8. | TRPV6 is a member of the transient receptor potential ( TRP ) family of membrane proteins.
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| 9. | TRPV5 and TRPV6 are transient receptor potential channels selective for Ca + and Mg 2 + ions.
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| 10. | The nonselecive cation Transient Receptor Potential channel TRPM5 has been shown to correlate with both umami and sweet taste.
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